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  • Cooking from the Heart: A Jewish Journey Through Food- Gaye Weeden and Hayley Smorgon Rizzoli

    A meaningful present for the holidays, this volume celebrates the heartwarming heirloom recipes and stories from around the world from places as diverse as the Philippines, Morocco, Romania, Italy, and Israel.

upcoming events

  • Make the Connection

    An evening talk with Michael Miller and Betsy Sussler on breaking into publishing.

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